Chilly, with average highs of 8°C / 46°F; nights drop to 3°C / 37°F.
November in Budapest means low-key urban discovery, cozy thermal baths, and moody Danube views. It’s the quiet just before the festive buzz of December. Museums are calmer, spas steam in cool air, and prices dip. Arrive early for indoor sites — daylight fades by 4 pm.
Hit the baths early on weekends — locals swarm them by 11 am.
Wear waterproof boots: rain’s common, and streets get slushy.
Budapest Card (48h ~€49) saves on transport and museums — check if it covers your spots.
Book Parliament tickets 3–5 days ahead; ID required.
Public transport runs on schedule even in drizzle — use BudapestGO app.
Museums tend to close early (~5 pm); start sightseeing by 9 am.
Some Christmas market stalls open mid-November — worth checking if you’re in town late month.
Yes — highs average 8°C / 46°F, and nights can dip to 3°C / 37°F. Dress in layers with waterproof shoes.
Yes, most open mid-November and run through December. Vörösmarty Square and Basilica markets are the biggest.
Absolutely. Thermal baths like Széchenyi and Rudas run year-round and are extra cozy in cold weather.
Yes — it’s quiet, indoors, and affordable. Museum Night [TBC] could offer extended hours and live events.
Yes. Ruin pubs are less packed, making them easier to enjoy. Cafés are ideal for warming up.
All Saints’ Day (Nov 1) means some closures. Christmas events begin mid-month.
Yes — trams, metros, and buses run full schedules. Use BudapestGO for routes.
Yes, though boats may have indoor seating only. Book day-of or one day ahead.
Generally yes — flights, hotels, and some attractions are cheaper than summer or December.
Warm coat, scarf, waterproof boots, umbrella, and gloves. Layers help with indoor-outdoor transitions.
Spiced and served hot at street markets and cafés, this drink keeps hands warm while exploring outdoor stalls.
Where to eat: Vörösmarty Square Christmas Market
Fried dough topped with sour cream and cheese — winter’s perfect comfort food.
Where to eat: Retró Lángos, near Arany János metro
Sweet pastry cooked over coals, rolled in cinnamon or nuts. Crispy outside, fluffy inside.
Where to eat: Molnár’s Kürtőskalács, Váci utca
Hearty, paprika-rich stew with beef and veg — more soup-like in Hungary than elsewhere.
Where to eat: Gettó Gulyás, District VII
Sold by street vendors as the weather turns. Smoky and warming, best enjoyed while walking.
Where to eat: Along Andrássy Avenue or Deák Ferenc tér